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Sweet_Cornbread.md

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Sweet Cornbread

Yield: 12 servings
Time: 45 minutes

Ingredients

  • 1/2 cup cornmeal
  • 1 1/2 cups flour
  • 2/3 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/3 cup oil
  • 3 tablespoons melted butter
  • 1 tablespoon honey
  • 2 eggs (beaten)
  • 1 1/4 cups milk

Directions

  1. Preheat oven to 350F.
  2. In a bowl, combine cornmeal, flour, sugar, baking powder, and salt.
  3. Add the oil, melted butter, honey, eggs, and milk.
  4. Pour into a greased 8-inch square pan.
  5. Bake for 35 minutes.

Source: Food.com